Dry Cure Smoked Bacon


Our bacon is one of our specialities! Dry cured here at the shop. When cooking, it remains dry and does not vent off a lot of moisture and water. A fantastic choice for breakfast!

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Additional information

Weight 0.000 kg

Pork, Salt, Sugar, Smoke Flavouring, Acidity Regulator (E500), Preservatives (E250,
E252), Anti-caking Agent (E341), Antioxidant (E301), Sunflower Oil.

Dry Cure Smoked Bacon

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