Mincemeat With Brandy
RATED 5.00 OUT OF 5 BASED ON 1 CUSTOMER RATING
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Mrs Darlington’s mincemeat with brandy is a delicious mix of plump vine fruits, Bramley apples, citrus fruit, spices and a generous glug of brandy that’s been left to mature for several months to give it a deep, rich flavour. It’s the ultimate filling for your delicious homemade mincepies.
Brown sugar, Bramley apples, sultanas, raisins, currants, orange marmalade (sugar, Seville oranges, orange juice, orange oil, gelling agent: pectin), veg suet (non-hydrogenated vegetable (palm & sunflower oil), rice flour), candied peel, brandy (2%), lemon juice, spices, acetic acid, salt andnutmeg.